Halloween Cheesecake Brownies

Desserts, Halloween, Recipes

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  1. Winnie says:

    I enjoyed making these! My batter hardened quickly tho so it made it hard to spread bottom and the top layer after the cream cheese. Any tips?

  2. Corinne says:

    The recipe end result was great and I would definitely make it again! I found I had to bake for about 15 extra minutes though to get my cheesecake top more set, but I used tofutti, there may be some variation in time needed between brands. The extra time did not hurt the brownie section, it may be the best brownie recipe I’ve used.

    • Floured Frame says:

      I’m so glad you enjoyed making this recipe! And that’s a good note to point out about the different brands for the cream cheese, thank you!

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